Welcome to the website of Domaine de Sédouprat
Domaine de Sédouprat
is an award-winning boutique vineyard and winery. Our wine is grown
and made by Nick Patrick, drawing on experience
in wine production from England, France and
New Zealand. All our wines are grown, produced and bottled on the
estate.
DOMAINE
DE SEDOUPRAT
PORTES OUVERTES DE NOEL/CHRISTMAS OPEN DAY
23rd Décembre 2011, 15h - 21h
VERSION ANGLAIS
Fresh Free Range Turkeys - Dindes Noires du Gers
(orders taken up until 12
December at turkeys@sedouprat.com)
Wine promotion - 10% off Red 2007 and Wine Gift Boxes
La Hargue Old Breed Pork (sausages, chipolatas,
bacon)
Enjouanisson Organic Christmas Produce
Framed, Original, Illustrations by Emma Hutchison
Open Fire Roasted
Chestnuts and Mulled Wine (6-9pm)
Armagnac Butter and Mistletoe
Caballo Café Handmade Gifts and Refreshments
click here for more information
VERSION FRANCAIS
Dindes noires du Gers, élevées en plein air
(sur commande avant 12
décembre: turkeys@sedouprat.com )
Vin en promotion -10% sur la caisse de 12 bouteilles Vin Rouge 2007
Porc de La Hargue (saucisses,
chipolatas & bacon)
Produits bio de Noël de la ferme Enjouanisson
Vente de tableaux réalisés
par Emma Hutchison
Châtaignes grillées au feu de bois & vin chaud (servi entre 18h et 21h)
Beurre
aromatisé à l'Armagnac et Gui
Cadeaux faits main et rafraîchissements de Caballo Café
plus de renseignements
"Domaine de Sédouprat Les Routiers 2004 – Unusual, attractive basil aroma.
Juicy, herbal palate. Savoury flavour.” Decanter World Wine Awards 2007
"It
is hard to find red Cotes de Gascogne as good as these. Recommended are a fruity Merlot perfect after three years; a Cabernet
Sauvignon blend of two grapes and in addition a very agreeable 100% Colombard." Paul Strang, 'South West
France - The Wines and Winemakers'
